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Classic Asiago Flatbread

Ingredients: 
Organic unbleached white wheat flour with germ, organic whole rye flour, organic whole spelt flour, water, olive oil, organic natural yeast culture, salt. “Classic” flatbread is baked with Asiago cheese on top
Net Weight: 
1 lb. 8 oz.
Classic Asiago Flatbread

It’s all in the name. This flatbread has a nice, open crumb with a cheesy, Asiago, crust. It’s great as a meal on its own or with a warm bowl of minestrone soup. Made on Wednesdays and Fridays.